chefs - Alessio Musa.jpg

An amazing showcase of Spring Kitchen's fusion cuisine.

The platter will contain one of each item from the list below and will come in 2 sizes:

2 pax $26

3 pax $36


Bulldog pork and pickled cabbage sliders- DF
Smoked Salmon, caper cream cheese and dill bilini- DF,NF
Crispy chicken Gua bao with slaw, Buldak mayo- DF, NF
Mushroom duxelle vol-au-vents
Kale and onion bhaji- DF, GF, NF

Sweet bites

Lemon meringue pie- NF
Walnut and Chocolate brownie- GF